To apply, TEXT STEAK to (408) 556-9239Now hiring for Dishwasher!Responsibilities:Sorts and racks dishes and glasses, Pre-soaks silverware and loads dish machineEnsures proper levels of detergent, rinse agent and water temperatureChecks for cleanliness at end of rinse cycleFollows all food safety and sanitation proceduresDrains and refills dish machine as assignedRestocks kitchen and pantry area...
To apply, TEXT STEAK to (408) 556-9239We are currently searching for talented and Guest service oriented Prep Cooks to join our Black Angus Steakhouse team. Black Angus Steakhouse is always searching for new talent to join our restaurant's team. Black Angus Steakhouse has immediate full time openings for an experienced Prep Cook. Responsibilities: Supports the kitchen by preparing dishes accord...
Souplantation & Sweet Tomatoes is Now Hiring All Positions!We are looking to fill the following positions:CashierBakerSalad Bar AttendantDishwasherPrepCookDining Room AttendantOur VisionWe believe each day begins freshAnd fresh begins here.We want to revolutionize the way people think about and eat fresh and wholesome food.Our PurposeFresh Wholesome FoodUnexpected ServiceNourishing LivesOur Val...
Assistant General Manager Apply Now - California Favorite Our founder was a firm believer of delivering customers fine food at a quicker pace. He opened our first restaurant 10 years ago, creating a chef-driven, yet relaxed Fast Casual concept which over the past decade has become a fan favorite. We now have over 2 dozen locations up and down California with more on the way. Our menu was create...
Ok, we're gonna keep this quick. Because exceptional quality at lightning fast speed is what we're all about. Blaze Pizza. Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Fresh, made-from-scratch dough. Healthful, artisanal ingredients on the assembly line. Inventive to classic. You decide. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire'd, perfectly c...
Great Hours Open from 6 AM to 2 PM daily. The Original Pancake House is now accepting applications/resumes and conducting live interviews on site for the position of Assistant Manager / Expo. If you love the restaurant business and genuinely enjoy people, we need to hear from you. Assistant Manager / Expo Candidates Must Possess: The ability to manage teammates - promoting a culture of respect,...
Necessary Skills and Requirements:Must be 18 years of ageA positive attitudeA hunger to growA desire to work hard in serving othersA love for peopleAbility to work in a fast paced environmentExperience working in a team orientated environmentAbility to work and move with a sense of urgencyBasic mathematical and portioning skillsKitchen Team Member's Job Summary:We are looking for enthusiastic, ...
BBQ/Grill Cook will prepare meals per our standard recipes, create meal portions, and clean and prep food. Any kitchen staff member should enjoy working in a busy restaurant environment with the capacity to take and follow direction and multi-task efficiently. RESPONSIBILITESMeasure, assemble and properly cook ingredients for menu itemsPrepare components of each dish on our menu using our estab...
Execute operating goals and objectivesCoordinate BOH operations each shiftOversee production and service, inventory and ordering, receiving, storage and rotation, food prep, recipe adherence, and plate presentationDevelop and maintain a positive relationship between FOH and BOHKeep current with trends in the restaurant industry2.FinancialConduct physical weekly inventoryMonitor and control food...
Execute operating goals and objectivesCoordinate BOH operations each shiftOversee production and service, inventory and ordering, receiving, storage and rotation, food prep, recipe adherence, and plate presentationDevelop and maintain a positive relationship between FOH and BOHKeep current with trends in the restaurant industry2.FinancialConduct physical weekly inventoryMonitor and control food...
Job Description About Us: With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally...
Job Description About Us: With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally...
The DMO/Busser' primary responsibility is to maintain the overall cleanliness and operations of both the dish/prep area and the dining room, while assisting in assuring the steps of service are executed at a high level throughout every shift. RESPONSIBILITESClean, organize, and maintain dish/prep areas, including walk-in refrigerator/freezer, dry storage, equipment, and utensils, as well as bui...
The purpose of the Runner position is to pick up food as soon as the cook or Chef finishes the order, and deliver the food to the dining guests. Runners also assist guests by filling/refilling beverage orders, and removing dirty dishes as diners complete each course. and gracious manner. When guests have finished their meals, the Busser's job is to ensure that empty tables are ready to receive ...
Be A Part Of What's Trending At Today's Chili's. #theshiftwhisperer On Sundays, you enjoy going to the park and feeding the ducks, and then putting them all neatly in a row. Why? Because you're a born Manager. There's a place for everything, and everything in its place. And your place? On the front lines, leading Team Members, pleasing Guests and overseeing shifts for one of America's most succ...
Job Responsibilities:* Responsible for all facets of daily hot food production including presentations for airlines and fresh meal preparation.Ensure compliance with airline and fresh meal specifications, personal hygiene & food handling procedures. Assist in departmental scheduling and control of hours and food cost. Assist in the development and training of employees. Assist in maintaining a ...
Job Responsibilities:* Responsible for all facets of daily hot food production including presentations for airlines and fresh meal preparation.Ensure compliance with airline and fresh meal specifications, personal hygiene & food handling procedures. Assist in departmental scheduling and control of hours and food cost. Assist in the development and training of employees. Assist in maintaining a ...
Cooks prep and prepare products and food items ordered by Guests. All items are to be prepared following SPFM recipes and should be handled, prepared, rotated and stored using methods and procedures which follow prescribed food handling and sanitation proceduresCheck with Chef/MOD at the beginning of every shiftResponsible for the set up/confirming correct inventory levels of food and equipment...
Cooks prep and prepare products and food items ordered by Guests. All items are to be prepared following SPFM recipes and should be handled, prepared, rotated and stored using methods and procedures which follow prescribed food handling and sanitation proceduresCheck with Chef/MOD at the beginning of every shiftResponsible for the set up/confirming correct inventory levels of food and equipment...
The DMO/Busser' primary responsibility is to maintain the overall cleanliness and operations of both the dish/prep area and the dining room, while assisting in assuring the steps of service are executed at a high level throughout every shift. RESPONSIBILITESClean, organize, and maintain dish/prep areas, including walk-in refrigerator/freezer, dry storage, equipment, and utensils, as well as bui...